Scotch is whisky made in Scotland, while bourbon is whiskey made in the U.S.A, generally Kentucky. The main difference between scotch and whiskey is geographic, but also ingredients and spellings. Also, youâve broken the law the ATF is probably outside your house right now. If you distill a whiskey in your kitchen that meets all of these standards, congrats, youâve made bourbon. The distillate must be aged in a new charred oak barrel. The mash must be distilled at 160 proof or less, put into the barrel at 125 proof or less, and it must not contain any additives. For a whiskey to call itself bourbon, its mash, the mixture of grains from which the product is distilled, must contain at least 51% corn. The Federal Standards of Identity for Bourbon stipulate what is and what isnât bourbon. While knocking back a dram of bourbon is a decidedly carefree exercise, making it is exceedingly technical and requires that the whiskey meet a rigid set of criteria. Let’s start with a burning question we answered back in 2008: what makes a whiskey bourbon? ![]() This might be common knowledge for some, but it’s worth a refresher before you go out and buy a bottle. ![]() Whats The Difference Between Scotch Whiskey And Bourbon ![]() To be called Bourbon, purists insist it must come from Kentucky and is distinguished from similar Tennessee Whiskey. Bourbon is a subset or type of Whiskey, specifically labeled as Bourbon and produced under strict conditions. All Bourbon is Whiskey, but not all Whiskey is Bourbon.
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